Bay Leaf Modern Indian Cuisine & Bar - 5 Points Menu

Name: Bay Leaf Modern Indian Cuisine & Bar - 5 Points
Price range: $$

1024 20th St S Unit 101, Birmingham, AL

Most ordered

Modern Indian Appetizers

Chicken Malai Kebab

$14.00

Peanut free. Melt in your mouth chicken grilled in an Indian clay oven.

Crab Lollipops

$14.00

Peanut free. Battered and flash-fried snow crab claw clusters served with chef's special sauce.

Karari Bhindi

$9.00

Vegan, Thin cut okra coated with gram flour and flash-fried for crispness.

Paneer Tikka

$14.00

Peanut free. Hardened cottage cheese marinated overnight in raspberry puree and Indian spices.

The Chutney Flight

$5.00

Peanut free. Chef's special house chutney condiments. Served with thin and crisp papad flatbread.

Tangra Chilli Chicken

$12.00

Peanut free. Spicy, Marinated protein tossed in green pepper, soy sauce, and spring onions. From the streets of Tangra, Kolkata.

Tamarind Glazed Beef Short Ribs

$14.00

Peanut free.

Chennai Chicken 65

$12.00

Dairy free, peanut free

Drums of Heaven

$13.00

Peanut free. Chicken wings moulded into drumsticks and spice batter fried.

Tandoori Shrimps

$16.00

Peanut free. Large gulf shrimps marinated in select spice blend and slow-grilled to perfection in Indian clay oven.

Indian Street Food

Bombay Onion Fritters

$8.00

Peanut free, dairy free.

Samosa Duo

$8.00

Dairy Free, Vegan. A timeless Indian snack with savoury filling made of potatoes, onions, and peas.

Gol Gappa Shots

$9.00

Dairy free, vegan, semolina puffs filled with black garbanzo, potato, and mint cilantro water.

Indian Sloppy Joe

$11.00

(Paav Bhaji), Peanut free. Popular Indian street food meets American sloppy joe; spicy mash served on the side with soft buns.

Street Dosa

$12.00

Peanut free, Dairy Free, Vegan, Indian rice and lentil crepes stuffed with mashed vegetables. Served with coconut chutney and lentil curry.

Indo-Chinese

Manchurian

$18.00

Peanut free. Spicy, Pairs well with burnt chili garlic fried rice.

Chili Garlic Fried Rice

$18.00

Peanut free. Spicy Indo-Chinese fried rice with robust aromas served best with Manchurian.

Szechuan Chilli Special

$20.00

Hakka Noodles

$18.00

Main Course: Bay Leaf Chef's Specials

Chef's favourite recipes, served with a side of basmati rice.

Tandoori Chicken

$22.00

Peanut free. The classic Indian grilled Cornish hen. A clay oven favorite.

Butter Chicken

$20.00

The most popular Punjabi curry. Full of awesomeness.

Dhaba Chicken Curry

$20.00

Dairy Free, Peanut Free, Spicy, hot, fragrant, and earthy. From the highways of India.

Shrimp Moilee

$20.00

Dairy Free, Peanut Free, Coconut milk and aromatic spices-based curry from southern India.

Lamb Bhuna

$20.00

Spicy, peanut free. ‍

Masala Lamb Chops

$24.00

Peanut free. Perfectly spiced and grilled lamb chops.

Bengal Mustard Fish

$20.00

Dairy free, peanut free.

Bay Leaf Kebab Sizzler

$24.00

Peanut free. Sizzling meat and seafood platter from the clay oven.

Main Course: Traditional Indian Curries

Protein and curry of your choice. Served with basmati rice.

Tikka Masala

$18.00

Peanut free. The Indian favourite curry. Rich and creamy tomato- based sauce with selected earthy spices.

Kadhai

$18.00

Dairy free, peanut free, Delicious sweet and spicy curry with a combination of slow-cooked onions, peppers, and select spices.

Korma

$18.00

Peanut free. A mild mixture of spices combined with cashews and yogurt slow-cooked to perfection.

Vindaloo

$18.00

Spicy, Dairy Free, Peanut Free, Slow-braised spicy goan curry made of potatoes, chili, and vinegar. (Lamb/goat/beef only).

Saag

$18.00

Peanut free. Leafy puree sauce made of baby spinach, fenugreek, and other Indian greens.

Rogan Josh

$18.00

Peanut free. Aromatic Kashmiri sauce made of mild red chilies, fennel seed, and yogurt (lamb/goat/beef only)

Main Course: Biriyani

Fragrant long-grained rice layered with meat or vegetables and spices. A subcontinental delicacy to behold and enjoy.

Lucknowi Dum Biriyani

$17.00

Peanut free. Princely biriyani cooked the royal Awadhi style.

Main Course: Hara Bhara

Indian vegetarian delicacies.

Chana Masala

$14.00

Peanut free. Vegan, Chickpeas cooked in a spicy onion, tomato, masala gravy.

Smoked Baingan Bharta

$15.00

Peanut free. Fire-roasted eggplant mash cooked with spices.

Malai Kofta

$14.00

Peanut free. Popular vegetarian dish made of potato & paneer balls dunked in smooth, rich, & creamy gravy.

Matar Paneer

$15.00

Peanut free.

Daal Makhni

$15.00

Peanut free. Slow-cooked black lentils seasoned with aromatic herbs.

Daal Tadka

$15.00

Peanut free.

Aloo Gobhi Matar

$15.00

Dairy free, peanut free.

Soups & Salad

Indian Caesar Salad

$9.00

Peanut free.

Basil Tomato Soup

$8.00

Peanut free.

Sides and Breads

Laccha Parantha

$6.00

Peanut free.

Garlic Naan

$6.00

Peanut free.

Tandoori Roti

$6.00

Peanut free.

Chilly Naan

$6.00

Peanut free.

Cumin Rice

$7.00

Peanut free.

Butter Naan

$6.00

Peanut free.

Raita

$5.00

Peanut free.

Desserts

Rasmalai

$9.00

Peanut free. The cottage cheese balls immersed in chilled creamy & milky syrup with cardamom powder.

Caramelized Jamun and Rabdi

$9.00

Peanut free. Gulab jamun served with sweet, condensed-milk- based dish rabdi, made by boiling milk on low heat for a long time.

Non-Alcoholic Indian Beverages

Sweet or Salty Lassi

$4.00

Mango Lassi

$4.00

Darjeeling Chai Tea

$4.00

Madras Filter Coffee

$4.00

Sodas

$3.00